Food Tasting @ MBS

We arranged for an early food tasting session so as to suite everybody's schedule. Other than food tasting, we also had to select the wedding favors, table cloth  and chair cover for both VIP and guests' tables and the VIP's chair sash. 

Here's what we plan to select for the favours: Letter opener and luggage tag.

VIP table setting:

Available selection of table cloth colours:

Chair sash for VIPs:

Our selections:

- VIP: White table cloth and white chair cover. Considering to rent the gold organza sash from the florist instead.  

- Guests: White table cloth and bronze chair cover 

 

After looking through the above selection, we started our food tasting session.

 

Here's our menu:

 

Assorted Combination Platter

(Smoked Duck, Spicy Scallops, Sliver Bait, Mini Octopus & California Maki)

 

Braised Lobster Broth with Egg White

 

 Steamed Spotted Garoupa with Spring Onions

 

  Wok Fried Prawns with Greens topped with Honey Walnuts

 

Braised Abalone with Mushrooms and Vegetable

 

Chinese Fortune Chicken in Lotus Leaves

 

Spicy Si-Chuan Ee-Fu Noodles with Chicken Floss

 

Yam Paste with Pumpkin and Hasma

   

 

 

We felt so full at the end of the 5th dish haha because we had only 8 pax.
Overall, our families were very pleased with the food. Good Job, MBS! ^^

PetiteFreckles ♥